Cannabis Cookbook: Mouthwatering Recipes and the High-Flying Stories Behind Them will be available this fall
Gallery Books is thrilled to announce the upcoming release of Willie and Annie Nelson’s Cannabis Cookbook: Mouthwatering Recipes and the High-Flying Stories Behind Them. In this groundbreaking cookbook, legendary musician Willie Nelson and his wife Annie Nelson share their favorite recipes infused with a special twist – cannabis.
Drawn from meals enjoyed on nationwide tours, at their ranch, at home, and in their favorite cities, the recipes in this cookbook are accompanied by Willie’s personal food-related stories. From Buffalo wings to chocolate cake and fried chicken, the Nelsons have curated a collection of delicious, easy-to-make recipes that provide a relaxing buzz alongside a satisfying meal.
“Over a lifetime of study, I learned that pot is more than pleasure. Its positive properties are limitless,” writes Willie Nelson in the cookbook’s Note to the Reader. “It’s a blessing and a blast. It’s good fuel. Together with Chef Drummer, one of the most celebrated cannabis chefs, and my wife, Annie, the most celebrated chef in our home, I’m excited to help you to cook up a whole mess of wholesome meals.”
Co-authored by David Ritz, Mia Tangredi, and Chef Andrea Drummer, Willie, and Annie Nelson’s Cannabis Cookbook also includes a chapter dedicated to cannabis-infused base ingredients, such as cannabutter, finishing oil, simple syrups, sugars, salts, and tinctures, making it a comprehensive guide for both novice and experienced cannabis enthusiasts.
The book will be available on November 12th in hardcover and digital.
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